Vegan Mashed Potato Bowls

The creamiest vegan mashed potatoes, crispy baked tofu nuggets, roasted veggies, corn and the best dang vegan gravy!

Ingredients
∙ Serves 4
Meat
1/2 tsp Poultry seasoning
Produce
1 Corn
1 Veggies, Roasted
2 lbs Yukon gold potatoes
Refrigerated
1 1/4 cup Non dairy milk
15 oz Tofu, Extra firm
Canned Goods
1 cup Vegetable broth
Condiments
3/8 cup Vegan butter
Baking & Spices
1/2 cup Corn starch
7/8 cup Flour
1 tsp Salt
2 Salt and pepper
Oils & Vinegars
1 tsp Apple cider vinegar
Bread & Baked Goods
2 cups Panko bread crumbs

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